How long would you really want to live if you were always hungry and lacked the energy for sports?
The
results of a new study from Louisiana State University suggest that
eating a low-calorie diet may slow cellular aging in humans and
possibly even extend the lifespan. Previous studies have shown that
low-calorie diets extend rat lives, but this new study is the first to
show evidence of this correlation in humans.
A major aspect of aging is irreparable DNA damage within individual
cells. Some such damage happens as an unavoidable side effect of
nutrient metabolism. Lowering one's caloric intake results in lowering
one's metabolism, which, it now appears, also lowers the rate of DNA
damage in cells. Further research is needed to determine whether this
effect translates into longer life.
The new study involved 48 subjects randomly assigned to three groups.
One group cut their current daily caloric intake by 25 percent, a
second group cut their caloric intake by 12.5 percent and took up
exercise, and a third group consumed liquid meals totaling a paltry 890
calories per day. All three groups lost weight, lowered their
metabolism and core body temperature, and exhibited reduced rates of
cellular aging.
Inspired by the latest findings, a group of researchers is now
preparing to launch a large, two-year study of the effects of calorie
reduction on human aging. Dubbed CALERIE (Comprehensive Assessment of
Long-Term Effects of Reducing Intake of Energy), this study will be
conducted at three different sites around the country: Pennington
Biomedical Research Center, Louisiana State University, Baton Rouge;
Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts
University, Boston, Mass.; and Washington University in St. Louis.
I have no problem with the fact that this study is happening, because
it will increase our knowledge and anything that increases our
knowledge is good. But I do have a problem with the idea of actually
reducing one's caloric intake for the sake of increasing lifespan
(assuming that a very low calories diet does in fact increase lifespan,
which is something man experts still doubt). My goal in life is not to
live as long as I possibly can, but to live as well as I can. I would
rather live 75 vital years than 90 years that are necessarily less
vital because I'm not eating enough to get the energy I need for true
vitality. And frankly, I can't imagine that anyone would want it the
other way around
In reducing your caloric intake to the bare minimum needed for
survival, I believe, one is sure to sacrifice quality of life for
quantity. Thriving in life requires lots of energy, and our only source
of energy is food calories.
It also bothers me that none of the articles I've read on this topic
mentions exercise. We know that exercise increases both longevity and
vitality. Yet exercise also increases caloric needs. So it follows that
by reducing your caloric intake, you lower your capacity for exercise
and therefore lose its benefits. Consequently, you wind up at square
one, or square minus one, I should say.
Sure, one group of subjects in the Louisiana State study cited above
combined modest calorie reduction with exercise and saw some benefit,
but I suspect that exercise alone can provide all the life-extension
and vitality-boosting benefits anyone needs. In other words, if you
exercise enough to maintain a healthy weight, you don’t need to cut
calories at all.
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